Hi @Creamswirls
Here are my thoughts:
Dairy
Grated Mozzarella Cheese
Grated Mature Cheddar
Cottage Cheese
Greek Style Natural Yogurt
12 Large Free Range Eggs
Semi Skimmed Milk
You should be limiting the amount of milk you're drinking, as it can get carby quickly - and go for whole rather than semi-skimmed, so that you get more fat
Meat/Fish
Beef Medallion Steak
Raw Peeled King Prawns
Diced Beef
Diced Chicken Breast
Chicken Breast Fillets
Finely Sliced Oven Baked Dry Cured Ham
This looks OK, but beware you're not just choosing lower fat cuts of meat. So with the beef, you don't say what cut - shin is better than braising steak, for example - and with the chicken, you should be going for thigh rather than breast, and definitely skin on!
Fruit
Gala Apples
Sweetclems
Frozen for Freshness Berry Medley
No fruit for the first two weeks of Bootcamp, and then only berries.
Nuts
Golden Sunrise Seed Fruit & Nut Mix
Properly Pepped Up Protein Mix
Almond Shot
Cashew Shot
Be really careful here! First, nuts aren't allowed in the first two weeks of Bootcamp. And second, dried fruit is really carby. Definitely not allowed in Bootcamp at all.
I have no idea what the shot things are, or what the protein thing is, but unless you know the carbs, I'd definitely avoid - certainly for the first two weeks of Bootcamp
Veg
Iceberg Lettuce
Ripe & Ready Medium Avocados
Babycorn
Sugarsnap Peas
Frozen for Freshness Broccoli Florets
Courgettes
Frozen for Freshness Cauliflower Florets
Chestnut Mushrooms
Washed Baby Spinach
Cherry Tomatoes
This is all OK - but keep a look out for other low carb veg too, like celery, celeriac, leeks, cucumber, etc