Hi Invader! Lovely to have another newbie join as this thread approaches its third development! We have lost lots between us all and I find this thread very motivating.
We have a recipe thread here and we also have a spreadsheet to track losses here The amazing Crunchie has typed up all the points values for every recipe in the HD book and put them on there too. Fanks Crunchie 
I've been visiting family this weekend so not much time to MN, but I'm back now so have no fear!! I was very good and pointed everything I ate and drank and look like I should make it to WI on Saturday morning within points. I do have a big night out planned Friday which would normally ruin a WI but I'm cutting right back on how much I drink this month as DH and I ttc for the first time.
I would really love to lose half a stone by the end of the month as that will make 2st lost since we started in January. I still need to lose another 2st to be in my healthy BMI range but who knows whats in store for my body over the next few months!
Today my food looks like this:
All day - 350ml skimmed milk (3pp)
Breakfast - 30g porridge oats (3pp) made with splash of milk from allowance and water, 1tsp golden syrup (0pp)
Lunch - omlette made with 2 eggs, 2 rashers of bacon, mushrooms, and 20g cheddar cheese (9pp)
Dinner - 1 portion HD meatballs (6pp) with 60g dried pasta (6pp)
I made the bacon and butternut squash recipe I put on our thread last night and have 3 portions at 6pp each in tubs ready to take to work for lunch this week