MASTERCHEF - The Professionals. With beards, my liege.

[Halsall]

New thread......

Oh dear.

Stress, Tom. You can do it KEEP THE FAITH!

Executioner!

Wow, they've pretty much all been clunkers so far. Go ed, here's our kid.....

Question is will we find out what happened to 7 finger Walt's other fingers?

This is a good Tudor beard.

Hey ho it's the prison slopper out-er!

Not much pasta in Chinese cuisine.

Ahh, the master if the torture chamber has rocked up.
Bit shaky.

More tattoos!

Looks like a congenital abnormality Goose

He looks like Ploppy from Blackadder.

This guy can't be our executioner he has the tremors.

Hard to see but I think Tom's hand looked genetic rather than accidental iykwim goose

Contemporary Chinese? looks very theatrical. I expect him to be doing something exciting like making the sous vide machine disappear in a cloud of smoke, then reappear in a giant fortune cookie.

At least he got the tattoo memo.

ilovesooty I thought someone had proved quite recently that the Chinese invented pasta?

😮 you went there Grey!
His pasta is thin at least.

Yep - agree that this guy would hold the keys the dungeon and empty the chamber pots.

Do you think when Gregg is making love to a lucky laydee he whispers in her ear 'you've got three minutes left darlin'

I thought it might be but tough to tell.

@ilovesooty exactly what I thought !

I wasn't impressed when he was cooking, but it looks very pretty on the plate.

squoosh simultaneous and

Squoosh that’s a sick face

squoosh 3 minutes? In his dreams.

Cabin boy!

Stoppit squoosh

Now I feel sick

I'm not sure about Tasso. What sort of name is that?