MASTERCHEF - The Professionals. With beards, my liege.

[Halsall]

New thread......

Shaking their hands with his Irish accent

Here’s one to watch.....

Now Stephen has the look of a bishop about him.

Bless him, a teenager not knowing people could get paid for cooking. Wee lambkins.

Craig's looks lovely- he looked so sweet when he ha those comments.

Yes, Stephven (I need to pay closer attention), enjoy what you're doing. Monica wasn't at all menacing when she said that.

FUCK OFF COCK HEAD!

I think he'll be the Boy Who Looks After The Stables but Keeps His Eyes Open and before you know it he's got a job as Lord Chancellor.

Greggggg hasn't worked out that putting your fingers in boiling sugar might be......hot????

Soft ball - love this guy

I wish Gregg would just stop LOOKING

I've decided to just completely ignore Gregg. It's a kind of selective blindness and deafness. It's wonderful.

Looks like someone murdered someone on that plate.

This one could be Chief Peach Executioner

Let him leave the room before you comment on him, please!

Mffanwy

Gilbert and Sullivan could put him in an opera.

Oh Christ NO!

Not edible flowers AGAIN!

Specifically Bradley is sous vide-ing a duck breast, which sounds fowl. (Sorry.)

I forgive you only because of your name KIWI

Boom tish! Grouchy

Ive entered masterchef because Francis Drake stole my ship.

I'm new to Masterchef

Has there ever been a chef that's blown the pros (minus the greengrocer) away? Or are they always a bit 'meh' even if the dish is incredible?

I've often wondered what saddle of lamb looked like.

Now I know.

cheese Every now and then there's one where they're super impressed and they say they're going to nick the idea.

There have been a few cheese that have blown Monica and Marcus away. Can't remember names though

Welcome Cheese

We are currently compiling a Tudor Court from our contestants (just in case you wondered what the references to pirates, dungeons etc are all about).

That Irish guy looks about 17.