Proper masterchef Pt2

[CalamitouslyWrong]

New thread.

No I don't like the look of that

beanandspud it could be

I couldn't even pronounce that

Eurgh. Soy and dashi custard with a prawn on top.

Oh bloody hell, the Japanese pincers is like Previous Winner Tim all over again

Looks like a massacre.

My bubble and squeak always goes to mush

Pincers = poncery. Thanks, spellcheck

Sea bass with sea bass fritter and smear o' vomit.

seabass fritter, that would be battered seabass so

Squares of kedgeree.

Pincery?

Samphire, at last.

Gregg will see Megan right ;)

Jesus, was fish on special offer this week or something

Indeed so, Duffy

Samphire !

Big surprise Greg gushes over the fish stew...

Pretty girl with samphire = great praise.

Hope you all remember the complexity of box round

more bloody fish in the box

imust errr...eww

Remind me Duffy, do they cook both boxes?

If a contestant puts 'big flavours' with any fish it's always sacrilege, but when John does it...