Chicken madras - made with pataks paste, tinned toms, onions, garlic.
I'm de-frosting and chucking in some left-overs from last time I made it which had lentils in it too.
There's wasn't enough for all three of us and if I have some left tonight (which is part of my plan) then I'll have it for breakfast tomorrow.
I love curry for breakfast
Oh god. I made the foolish mistake of loading a couple of RP clips on youtube (one just of his smiles ) and now I'm a quivering mass. God he's gorgeous.