Dd's hair is very very long and very very thick - normally this is a blessing but today... bleurgh, bleurgh!
The chemist assured me that the lotions are not as vile as they used to be. It didn't smell horrid or anything and actually, her hair looks fantastic now 
I still have the heebie jeebies though. Poor kid.
I will wash bedclothes - it needs done anyway, and all of ours as we get treated too. What a faff!
Anyway tonight's meal:
Quorn Goulash with Dumplings - would probably work well in a Slow Cooker
Ingredients - Goulash
1 bag of Quorn
2oz butter
2 onions chopped
4 large carrots sliced
3 tbsp Paprika
1 1/2 tbsp Plain Flour
1 pt veggie stock
3 tbsp wine
Seasoning
Ingredients - Dumplings
2 oz butter
6 oz Self Raising Flour
2 tsp Dried Basil
Seasoning
Water or milk if needed
Method - Goulash
Preheat oven to 150 C. Fry Quorn in butter until coated. Transfer to a casserole dish. Fry onions and carrots in the same pan until soft. Add paprika and flour and cook for 2 mins. Gradually stir in the stock, wine and seasoning. Bring to the boil and boil for 1 min until smooth. Pour over Quorn. Put in oven for 30 mins or more.
Mix with soured cream to serve. Serve with rice.
Method - Dumplings
Rub butter into flour. Add basil and seasoning. Add water/milk if needed. Knead then roll into dumplings. Arrange dumplings around the top of the goulash and cook in oven for last 30 mins it cooks for.
is in the slow cooker although without the dumplings today.
I have unloaded and reloaded the dishwasher, cleaned the toaster and the pile of crumbs around it, and cleaned the worktops.
I don't think I can avoid my hot spots, room rescue and 15 min declutter much longer can I?