Is anyone back meal planning

[lastqueenofscotland]

With supermarkets slightly better stocked I’m back to meal planning

Please share yours!

Mine was/is

Yesterday: lentil shepherds pie with green beans
Tonight: teriyaki fried rice
Tomorrow: dahl with garam masala roasted cauliflower
Wednesday: fajitas
Thursday: falafel and hummous salad

Am meal planning for the week ahead and only shop once a week (have had click and collect for 3 weeks fro Sainsburys). Have also had delivery from local butcher and put stuff in the freezer. I check my order list against my meal planner and have found that we are eating much healthier and zero waste. Here is my plan:

Yesterday Roast chicken (butcher delivered)
roast potatoes, cabbage and carrots
Today Cold roast chicken, mixed salad, coleslaw, carrot salad
Wed Oven fish, peas, oven chips
Thurs Ham (butcher delivered), salad, new potatoes, coleslaw
Fri Thai green chicken curry, sticky rice
Sat Duck breast, orange and red wine sauce, peas, new potatoes
and asparagus from the garden
Sun Lasagne and salad
Mon Chicken and veg stir fry, egg noodles
Tues Salmon, new potatoes, asparagus, hollandaise sauce

Today: hot roast beef sandwiches (leftover Sunday roast)/ salmon tacos with mango salsa

W: mushroom soup with crusty bread/veggie korma

Th: fresh pretzel with dips and nibble bits/pork tenderloin in mustard cream sauce with steamed kale

F: Salad compose with whatever veg and pulses I feel like chucking In/ rigatoni with vodka sauce

Sat: pepperoni pizzas and salad/ braised beef short rib with polenta

Sun: baked eggs with toast dippers/ toad in the hole, peas, red onion gravy

M: grilled cheese sandwiches with tomato soup/ Smoked haddock kedgeree

Last night- chicken honey mustard (copy of 90s fave 'chicken tonight') and mashed potato

Tonight- salt and pepper chicken wraps

Tomorrow- crustless quiche, homemade baked chips and salad

Thurs- smoked mackerel risotto

Fri- pizza

Sat- chilli, baked sweet potatoes and trimmings

Sunday- sausage roast dinner

Tomorrow: going to try to make vegan spanakopita. Fearing it might be disgusting.
Saturday: vegan bratwurst and pickled veg - German night while watching the bundeslige
Sunday: mushroom stroganoff
Monday: pad Thai
Tuesday: vegan “butter” tofu
Wednesday: bean chilli
Thursday: roast vegetable pasta

@lastqueenofscotland ooh I've tried to make vegan spanakopita on several occasions but never got it 100%. The best time was with pressed silken tofu (in place of feta) and plenty of salt and olive oil. Tried using soaked chia seeds once in place of egg but was disastrous... do you have a recipe?

I’m using the lazy cat kitchen one as i find her recipes good full stop... we’ll see if it’s a disaster

Today: halloumi w tomato rice and tzatziki/cod with courgettes, olives and chorizo
Tomorrow: pittas with hummus, tzatziki and halloumi/chinese takeaway
Sunday: beans on toast/steak and chips w mushrooms and green eans
Mon: chicken avocado bagel/spicy sausage pasta
Tues: tuna sweetcorn wrap/southern fried chicken, coleslaw and salad
Wed: quiche/bean tacos
Thurs: chicken avocado bagel/stuffed peppers
Fri: mushroom soup/chicken chorizo tomato traybake
Sat: halloumi and falafel/spaghetti carbonara
Sun: filled pittas/tapas platter

Green lentil, chorizo and butternut squash stew
Sweet potato curry
Pea and pancetta risotto
Roast chicken
Kashmiri salmon with spinach and potato
Sausage tray bake
Deliveroo fish and chips!

I love these threads! This is what we’ve had/our having this week:
Spicy pan-fried chicken with roasted garlic aubergine
Roasted veg curry (Jamie Oliver)
Bangers & Mash with veg
Salt & Pepper Chicken with rice (a ‘takeaway’ from Pinch of Nom)
Some sort of pasta bake when I’ve ran out of fresh food and motivation....

Next week we have
Cuban prawn pasta
Chicken and mushroom risotto
Churasco chicken and spicy potato wedges
Carbonara
Penne a la rustica
Deliveroo fish n chips
Beef stroganoff

I haven’t figured out the order of things yet but I think our next week looks like:

OMG burgers, corn on the Cobb, roasties and salad
Green Kitchen Diaries pistachio falafel
Black bean and broccoli tray bake
Home made tofu ricotta tortellini and parsley pesto
Tempeh mole, Mexican rice and elote
Lasagne
Lentil Ragu and Spaghetti
Soyrizo tofu scramble

I am getting so many ideas on here thank you! Here is ours:
Sun - Roast pork, apple sauce, new potatoes and veg
Mon - Slice of nut roast (made tonight) with leftover veg for lunch / pea pesto pasta for dinner
Tue - Nut roast again / Salmon with celeriac mash and courgette gratin
Wed - Toast with HM butterbean spread and Parma ham / leek and potato tartlets
Thu - cheese & ham croissants / Turkey mince with peppers and gnocchi
Fri - Falafel wraps with salad / butternut squash, fennel and walnut risotto
Sat - Tuna and broccoli quiche with salad / beef stroganoff

Peppered steak tonight
Chicken with roasted carrots and mustard mash tomorrow
Stroganoff the day after

Yes! Had lockdown 'off' weighed the other week and am officially the heaviest I've been without growing another human. So went back onto MFP and therefore meal planning. Did a big freezer shop last week. Sooo much easier to plan Mon-Friday on the weekend

We're doing themed weeks at the moment and this week is Europe.

Yesterday - Tiroler Gröstl
Today - beef bourginon
Tuesday - Greek mezze
Wednesday - alplermagronen
Thursday - goulash
Friday - souvlaki
Saturday - tapas
Sunday - currywurst

Tomorrow: takeaway after a hectic WFH week
Saturday: broccoli soup and bread
Sunday: borlotti and red bean pie
Monday: west African peanut stew, not had it for a good fortnight...
Tuesday: BBQ jackfruit tacos
Wednesday: my day off cooking
Thursday: lentil sloppy joes

Ooh @Spam88 , I'd love to be round at your house this week!

My plans are:
Tomorrow: falafel, hummus and salad wraps/chicken, chorizo and chickpea traybake
Sunday: boiled eggs and asparagus/spaghetti carbonara
Mon: chicken and avocado bagel/salmon ramen
Tues: halloumi salad pittas/lentil curry
Wed: chicken salad wraps/pasta with pesto and roasted veg
Thurs: brie and tomato bagels/southern friend chicken, coleslaw and salad
Fri: pittas and dips/sausage and rosemary risotto
Sat: cheese and oatcakes/jambalaya
Sun: mushroom soup/tapas platter

I don't know summer, I have ambitious ideas but not really the skills to go with them 😂

Over this weekend I’m going to do a mediterranean feast - tabbouleh, sumac toasted corn on the Cobb, pistachio falafels, flatbreads, mujadara (and roast chicken for the others) thinning I might make all of it together to do two main meals over the weekend. Have a hardcore week of work ahead so DH has taken holiday and is charge of all
Domestic duties. I think he has home made empanadas and gyoza on the menu at some point then probably pasta

This week
Tandoori chicken, sweet potato wedges and salad
Beef stroganoff
Roast beef and trimmings
Sausage tray bake
Deliveroo fish n chips
Pea and bacon risotto
Fish curry

This week

Chicken Caesar salad
Penne with broccoli and pesto
Meatballs and spaghetti
Chicken rogan Josh
Pulled pork with salad and chips

Tortellini soup and garlic bread
Veggie sausages and mash
Mushroom and kale stir fry
Tomato-y cod stew with new potatoes and asparagus
Chickpea curry
Lasagne
Quorn nuggets and chips

Done mine

Tomorrow: we are having a bbq
Saturday: vegan meatballs with pasta
Sunday: vegan Irish stew
Monday: sweet and sour chickpeas and broccoli.
Tuesday: soybean noodles with spinach and nut stirfry
Wednesday: Unsure it’s my day off cooking.
Thursday: dahl makhani with chappati

Tonight: DH’s hm butternut squash ravioli
Monday: tofu scramble
Tuesday: tempeh, bean and tomato bake
Wednesday: fast day for me so lentil and veg soup, got in some trout for the others prob with giant couscous
Thursday: DS cooking vegan eggplant Parmesan
Friday: pizza night
Saturday: nut roast and all the trimmings

Today: picnic tea (various salads, cheese, bread, deli meats)
Tues: chicken salad
Wed: crustless tomato mozzarella quiche, salad
Thurs: pasta w/pesto and roasted veg
Fri: sausage and rosemary red wine risotto
Sat: Poussins with red pepper puree and flatbreads
Sun: tapas platter