Well done on the restraint, 70.
My favourite mince pies are the ones I make at home. Posh mincemeat (from the shop, I'm only a wannabe poncer) in puff pastry (also shop bought, see above), and then a sprinkle of sugar. Mmm... But I am trying to lose weight, so will resist!
There was a Christmas aisle in Home Bargains today. It's starting 