To ask what you made for tea/dinner

[bellabelle1994]

I'm running out of meal ideas and I am sick of the same things!

Drop your teas!

Love a mn what’s for Tea thread
Tea was chickpea currry & rice (veggie me) , kids and dp had chicken fajitas (they all eat meat)
I batch cook,fill freezer and portion it all up. Saves time

Tea fave in out house are
Spag Bol
Lentil spaghetti Bol
Halloumi and veg skewers
Frozen fish & chips
Chicken fajitas
Stir fry either veg or chicken
Tofu marinated in garlic and ginger with shiitake mushrooms
Omelette
Mince & tatties
Bangers & mash
Toad in the hole
Linguine with cherry tomatoes olive and capers

I didn’t have to cook today as my lot went to the beach so I’ve just sat and eaten two Wispas,a Twix and a Snickers. I don’t feel so good now

Dinner this evening was Spetzofai - Greek dish involving sausages, red onion, peppers, garlic, tomatoes, red wine etc. Lovely! Will be eating the rest of it tomorrow evening after work.

You're going to get a whole load of Sunday roasts ...

Salmon, chili,lime and ginger pasta
Fajita pasta (fajita mix stirred through pasta)
Bolognese
Curry
Leek and potato soup
Chili and rice
Jacket potatoes
Quiche new potatoes and salad

Pasta carborana and broccoli.

Tonight - risotto with yesterday's roast chicken, lemon, thyme & pancetta. Adaption of an old Nigel Slater recipe

Bangers and tatties with red cabbage and gravy

Picky tea 🙂

Steak, chips, peas and coleslaw!

Tonight we had lamb shanks in minted gravy(wanted to get a leg of lamb but none available)with mashed potatoes,savoy cabbage,roast potatoes,carrots and Yorkshire puddings and it was bloody delicious.

For desert we had chocolate and salted caramel melt in the middle cakes served with cream.

Uovo in raviolo (ravioli with a spinach/cream cheese/parmesan mousse 'nest' to protect the yolk filling) with a lemon egg chicken broth. Very rich and filling but is very faffy and nerve-wracking to make and is gone in seconds.

Still, I now have masses of egg whites so a good excuse to make lots of chocolate mousses. Meece.

I’m of course watching closely for the classics
Heaps of veggies
Mountains of salad
And the mn chicken that feeds 4 for 3 days with leftover for soup,risotto and sandwiches

Does anyone just have a do ride or freezer tea? Right mash up,of whatever there is

Fuck me,the typos
Does anyone just have fridge or freezer tea? Right mash up,of whatever there is

Roast chicken - with roast potatoes, pigs in blankets, stuffing, broccoli, carrots, gravy and bread sauce.
We like sitting at the table for a Sunday roast - other nights involve less washing up!

Dd cooked this

www.gousto.co.uk/cookbook/pork-recipes/sticky-chinese-pork-chops-sesame-pak-choi

Apart from dp and I had 'improper burgers' from tesco which were a good substitute for pork

I wasn’t very hungry and my DD was at her aunties so I had smoked salmon which I bought from Tesco earlier for £3.50 and crackers and Philadelphia and a Diet Coke and packet of salt n vinegar squares .
Very nice.

Butternut squash, sage, cream lardons and Parmesan sauce on fresh tagliatelle. We didn't have enough Parmesan so it was all a bit sweet.

To balance, yesterday was burgers, chips and coleslaw in front of Strictly. I think it'll be a while before we have Saturday tea at the table rather than in front of the TV...

www.telegraph.co.uk/recipes/0/pan-fried-hake-tuscan-beans-recipe/

This was yummy, although Hake was a tenner ....

I had yogurt and homemade granola as wasn't hungry, but have made a Jamie Oliver fish pie for tomorrow night and can't wait.

DC had chicken goujons, tender stem and garlic bread as I'm clearing out the freezer.

We had burgers fried onions, chips and salad yesterday
Today I did a slow roast lamb leg with dauphinious potatoes and green beans and carrots
Tomorrow its butter chicken, rice and flatbreads
Tuesday DH is getting some root canal work done so I'm going to do some pasta with Italian sausage
Wednesday quiche, wedges and broccoli
Thursday, chilli stuffed soft tortillas with rice and corn on the cob
Friday Cod something, not decided yet.

Homemade roasted squash and tomato soup, with bread and butter.

Not a usual dinner but wanted to use up the veg.it was bloody lovely much to my surprise.

I did have a bar of Cadbury caramel after.

Roast chicken so we'll be living off what's left on the carcass til October.😁

Only October?can you not eke it out til November
Use the carcass as a Halloween lantern