to eat corned beef?

[TinyDancingHoofer]

Just that really ^

How could I have forgot corned beef mash with brown sauce Yum.

You can but British corned beef from Waitrose

www.waitrose.com/shop/ProductView-10317--185261-Waitrose+British+corned+beef

oooh. corned beef sandwich on white bread with tomato sauce, cut into 4 squares. mmmmm.

corned beef pie is lush...have it hot when its just cooked, then cold as picnic lunch food the next day.

gino de campo made hash the other day...i only know because my MIL who fancies gino told me.... www.itv.com/food/recipes/corned-beef-hash-0

going to try it for tea tomorrow.

on the off chance anyone will want to read about nitrates and nitrites, there is this article

Love corned beef!!!

am guessing you would have to eat rather a lot of corned beef for it to gi e you cancer

Anyway we like it, corned beef hash is great comfort food and an easy dinner.

corned beef mashed with a fork with tomato ketchup and in white bread is a yummy lunch.

all part of a healthy, balanced diet. may have to have corned beef sarnies for lunch now!

haslet btw is rank, i remember my mum buying it when i waa a kud and i never liked it. cant say i have seen.any recently but then i havent been looking for it.

I make my corned beef hash with cooked rice, egg, onion, garlic, sweet corn. Soy sauce to up the sodium level while frying. T'is lovely.

and if anyone wants the scientific backing for that, here it is

RuleBritannia I've not tried either - all I know is they make corned beef out of old ladies' legs and Spam out of fat blokes' bellies Oh and Ambrosia rice pudding out of old man's teeth

and if anyone wants the scientific backing for that... There isn't any so ner!

You forgot sago being made of frogspawn - or was that tapioca...

YADNBU! I love a corned beef (straight from the fridge) and salad cream sandwich on freshly cut white bread with lashings of butter. Yum...

However, I did once end up in A&E after almost cutting my finger off opening a tin

Rice pudding is maggots swimming in cum

Not according to wikipedia - what's your source of information?

fried onion and peppers chuck in corned beef and stir in a bit of hot pepper sauce, and handful of sweetcorn, serve with fried or poached egg on top...... OR layer of corned beef,then layer of thin sliced potatoes, then layer of sliced onion, keep going until dish is full, pour over oxo or bisto gravy with a dash of worcester (lea and perrins) sauce and bake until top is crispy YUMMY YUMMY

absolutely PMSL at the idea of "maggots swimming in cum" description of rice pudding being in Wikipedia!!

Am quite sure that it was just unfortunate juxtaposition of posts but OMG, that's hilarious

Hahahahaaaa, me too

stepaway I'm going to do that pepper sauce, sweetcorn and egg one.

Do you break the corned beef into bits and stir? I'm guessing you don't serve a great big slab from the tin.

thumbitch tapioca was frogspawn. I didn't know was cum was until 16 and I didn't see it with my own eyes for another year.

TBH it was an experience that could have waited indefinitely.

thumbWitch

Sorry, I didn't mean to be so rude.

And now I'm laughing at Thumbitch
Who knew corned beef could cause such hilarity.

Really fancy some now......nitrates an all

Have u lot been in tesco fresh meat/deli counter today because they were all out of corned beef?!

My nana 'invented' a recipe she called 'Catalana'. Fry chopped onion till soft, add a tin of chopped tomatoes, about half a tin of sliced corned beef & stir until the corned beef starts to break down. Crumble in a beef oxo cube & stir in well. She used to serve it with chips cos we were fussy gits unfamiliar with pasta / rice etc in them days.

I believe brawn is pig or cow head meat in meat jelly. I'm not going to look it up because the sight of it gave me one of my most terrifying nightmares as a child and I don't want to relive the experience.

I dreamed that my skin had turned into undulating chunks of browny-pink meat separated by seams of clear jelly. I awoke screaming and clawing at my arms.

We never even ate it. I saw it in the Co-Op.

limited yes break it into chunks and fry well, scrape up the crispy bits, they are the beat... yum