What have you eaten today?

[BarryKentPoet]

What did you eat today?
I love reading what people have (and getting new ideas/recipes).
My new year new habit is to have a side of veg with each meal (and eat it first).

Breakfast - Sourdough toast with soft cheese & bagel seasoning, side of cucumber/tomatoes,

Snack - Crisps

Lunch - Stovies with beetroot (traditional in my part of Scotland)

Snack - Christmas choc (trying to get through this)

Teatime snack - Bowl of homemade lentil & veg soup, a couple of crackers

Dinner - I am going to a pub quiz so will have a wee something to eat from their bar bites menu!

2 profiteroles, when I was making dinner earlier.
They were called me!

B 2 fried eggs in a wholemeal pitta with mashed half a small avocado and sirracha sauce.
L leftover sardine pasta
D Tomato lentils with prawns, rocket salad.
3 glasses red wine over the afternoon/ evening.

B- porridge made with almond milk and berries and some peanut butter

L- lentil soup and a wholemeal roll

D- gammon, mash and runner beans

Snacks- some raspberry and white chocolate blonde I made, Greek yoghurt with honey and banana, some watermelon and a random slice of toast with marmite

B chocolate and raisin porridge with almond milk, coconut yoghurt and banana

L mezze - different salads, seeds, falafel, hummus, babaganoush, olive bread

D vegan mushroom pizza, salad. 3 squares dark orange chocolate

S handful of graze smokey bbq crunch, Orange Sanpellegrino

2 bake in the oven cinnamon buns
Lots of tea
Lime juice and sparkling water
Duck, spring onion, sauce, pancakes

Lots of gardening today, nice day.

I got home at 3am yesterday morning so not sure if I should include the gyros I ate while waiting for a cab 😭
i woke up late and had fish pate on toast
lunch was pepperoni and jalapeno pizza in a restaurant with 2 large glasses of wine - my car is still there

For dinner I had jerk chicken, rice and peas, coleslaw, corn on the cob, salad, mango salsa - more wine.

Yesterday

B - Porridge with oat milk, prunes, walnuts and flaxseeds

L - Butternut squash and chilli soup

D - Tofu, roasted tomatoes, aubergine, courgette and onion pasta

S - Soya yogurt, an orange, peanuts and almonds

Yesterday

L leftover beef mushroom pie, creamed potatoes and roasted veg

S 3 oreos

D roasted cherry tomato and feta pasta, mixed salad and slice of focaccia

lots of tea

Today

L half n' half of salsiccia pasta in creamy truffe sauce and a pizza with rocket, sundried cherry toms, Parma ham and Grana Padano.

Lots of tea
2 black coffees
sugar free Ribena squash
Scheppes Lemon

Lunch was a large meal as we were out for late Valentines. No more food after that feast!

B: protein shake with black forest berries + soya milk
L: cauliflower soup with half a cheese toastie
S: 2 slices raisin bread with cream cheese, 3 rice cakes with cheese
D: quorn sausages with roasted veg and few spoons of gravy.

B- porridge made with almond milk and berries

L- mini baguette with turkey breast and salad, a handful of pretzel mix

D- home made slow cooker chicken chow mein

Snacks- some more home made white chocolate and raspberry blondie, watermelon, bowl of mini weetabix with almond milk and chopped banana

I've eaten fucking everything 😭

B - Porridge with soya milk, blueberries, banana, walnuts and mixed seeds

L - Bean soup

D - Lentil cottage pie, broccoli and peas

S - Dark chocolate, almonds, slice of flapjack

Roast chicken, yorkshire, brocolli, carrot, cabbage, la ratte potatoes roasted, gravy
Lots of tea and a lime juice and sparkling water
Homemade bread and butter pudding with chocolate chips
2 small packets of mini cheddars

Did a fry-up for brunch. I had 2 sausages an egg, some baked beans and a slice of thick white bread buttered. With tea.

Snack - 2 kiwi fruit

Dinner - spaghetti carbonara (homemade) and half a demi baguette buttered

Small bowl of vanilla ice cream with some caramel sauce

1.5 glasses of red wine

B 2 fried eggs with mashed half an avocado inside a wholemeal pitta.
L green salad with feta and walnuts and capers, apple
D beef brisket slow cooked with sweet potato and salad

B: protein yogurt, two coffees, one containing collagen
L: cheddar and marmite english muffin with 1/2 avocado, two rashers of back bacon and scrambled egg
Sn: bag of lentil crisps
D: roast chicken, roast potatoes, roast carrots, broccoli cheese, peas and tenderstem broccoli with gravy
Sn: cup of tea, two squares of chocolate and a mini oreo ice cream sandwich

B Greek yoghurt, kefir, walnuts, chia, berries
L beetroot salad with sauerkraut, toasted sourdough with Boursin cheese, apple, pear
D brown rice and chicken bake with broccoli and tomato , pesto and mozzarella.

B - black coffee

L - took DDs to McDonald's. I had a fillet of fish, some mozzarella sticks and a diet coke.

D - chicken casserole with leeks, barley, split lentils and carrots. Plus too much homemade soda bread.

S - a can of kombucha.

B - Porridge, apple, cinnamon, walnuts and chia seeds

L - Chickpea. avocado, lettuce, tomato and onion sandwich

D - Tofu, mushroom, broccoli, peppers and onion stir fry with rice

S - Almonds, Brazil nuts, dark chocolate

Breakfast - small bowl of fruit and fibre
Lunch - tomato soup with seeded bread
Dinner - Broccoli with cheese sauce and sweet potato mash. Followed by some stewed gooseberries and yoghurt.

Snacks - dried pears and a cereal/oat bar.

Jacket potato with roast chicken, avocado and sweetcorn
Homemade stir fry with king prawns, noodles, sweet chilli sauce, broccoli, cabbage, Asian mustard greens, baby sweetcorn, carrots, onions, garlic.
Lots of tea
Lime juice and sparkling water

and some wendsleydale

B - yoghurt
S - dark chocolate
L - a wrap + almonds
T - fajitas

B- porridge made with almond milk and berries

L- 3 egg omelette with mushrooms

D- leftover chicken chow mein and some prawn crackers

Snacks- a piece of plain sponge cake (test bake), banana and two paw patrol yoghurts that needed using, big bowl of mini weetabix fruit and nut with warm almond milk

Today

L toad in the hole, green beans, carrots, broccoli, gravy
Shrovetide bun

D salmon, broccoli, cherry toms, hoisin sauce and udon noodles

Lots of tea
Pepsi Max