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Telly addicts

Great British Menu

505 replies

Sunbird24 · 24/03/2021 20:01

Anyone coming to watch with me?

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knittingaddict · 17/04/2021 09:51

They've done wild cards in the past, where a spectacular dish was put through regardless of the chef's overall scores. It was in addition to the chef who was put through in that week's competition. They don't do it often though and it has to be really exceptional.

Artesia · 17/04/2021 18:31

(For anyone who is interested, I tracked her dress down! It's from Coast, but. Is only available in green and red)

MiloAndEddie · 18/04/2021 08:22

I love Andi Oliver, she’s just totally refreshing. I think she’s rejuvenated the series a bit.

I agree with a PP though that I think it should be done on dishes, not entire menus, a dish they give 40 to can be missed from the banquet because they cock up another course and get a low score.

I am enjoying seeing some new faces on there though, loved the sound of Nathan’s BBQ restaurant

Sunbird24 · 21/04/2021 20:05

Evening!

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jay55 · 21/04/2021 20:10

Hello, happy to see Ruth back.

Sunbird24 · 21/04/2021 20:18

Yes, I like Ruth too

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jay55 · 21/04/2021 20:26

I think faffed with eggs are my biggest pet hate on cooking shows.

Sunbird24 · 21/04/2021 20:26

Same, I can’t eat eggs even vaguely runny

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inigomontoyahwillcox · 21/04/2021 20:30

Yep, coddled eggs just makes me think snotty eggs 🤢

Sunbird24 · 21/04/2021 20:31

This lot are also irritating me with their feedback...
To Andi “I’d give it a 6, it needs x, y, z...”
To returning chef “that was amazing, great dish, lovely textures...”

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Sunbird24 · 21/04/2021 20:59

Ahh, shame, going to miss Ruth and her eyebrows

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jay55 · 21/04/2021 21:03

Yes I love her creativity.

Sunbird24 · 22/04/2021 20:04

Evening!
Hoping this lot are better at cooking lamb than the Masterchef crew...!

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jay55 · 22/04/2021 20:09

The list of celebs for masterchef has come out but it just said the series would be on in the summer:

I like the sound of these mains, hearty. They'll probably end up with tiny pasties and I'll feel hungry.

Sunbird24 · 22/04/2021 20:13

Can’t be doing with fiddly mains, give a good plateful!

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jay55 · 22/04/2021 20:21

Are the lights out to hide the deer still breathing?

Sunbird24 · 22/04/2021 20:21

Country Lane... explains the roadkill!

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jay55 · 22/04/2021 20:24

It's blue Peter's treasure island.

If eat the pasty but not entirely convinced by the burnt stuff, I do like overdone onions but adding the ash is a step too far for me.

jay55 · 22/04/2021 20:24

I'd eat, not if eat.

Sunbird24 · 22/04/2021 20:44

Desserts all sound really rich, hope they’re not too big

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MiloAndEddie · 22/04/2021 20:53

Ah I felt for him with his bees cocking up

Sunbird24 · 22/04/2021 20:55

Hopefully with 5 points in it he’ll still go through

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Sunbird24 · 22/04/2021 20:58

Ahh, Peter Griffin going home! 🤭

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Sunbird24 · 23/04/2021 20:31

Welcome to the judges’ chamber for NE week!

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lettingthedaysgoby · 23/04/2021 20:32

These two from the North East are spectacularly good, I'd love to eat in their restaurants