Master chef 2017 part trois In the Court of the Tudors

[fourquenelles]

It's here

That looks like I want to eat it. I love trout.

I like Tom

(Tautology and wank in one phrase)

[Halsall]

I like Tom, too.

I won't touch uncooked meat/fish, Chris. Why did you do that?

Oh bugger Chris could be going.

SHUT UP GREG(G)!!!!!

Sacre bleu, he used some spices!

I don't like langoustines - and I don't want The Tasteless Wonder to get through.

Star anise and peppercorns-spices no?
Ok he did OK.

Best you've cooked . . . - THAT"S BECAUSE YOU"VE USED SPICES!!!!!

No spice Ryan has used aniseed. Gutted if he goes through.

What's with this puffed rice nonsense some of them seem to be doing this time round?

I actually like Ryan. He reminds me of my last line manager.

Thatliver looks raw and disgusting.

A bit clumsy from Brett.

Also. Quinoa. Fuck off.

I type so slowly lol. You lot have already commented by the time I have finished.

Macadamia quinoa?!

Vampire will have to cook again.

I liked him until he said he didn't like spices sooty

Brett looks like the poisoner Graham Young.

Oh, dear!

Come on Leo.

Leo the Viking Tudor. Love me a bear I do.

He does, sooty! And also now I'm going to have nightmares about that man who I googled.

Yay Leo!

Gaaah, the nasturtium lorry's been round again. Jeez.

OMYGODHEDOES! Sooty

I had to look him up - but they could be twins!