What's for dinner tonight?

[clare8allthepies]

I feel like we haven't had one of these threads since the evenings have started getting lighter and the weather (hopefully) is getting warmer.

I am absolutely sick of choosing what we eat every single day of my life so everybody please tell me what you're having tonight and inspire me!

Me too...love this topic for any ideas.

Sun dried tomato burger with balsamic onions, wedges and salad.

Smoked Paprika and garlic chicken with potatoes and garlic green beans.

Mostly it all goes in the ninja foodie for 30 mins (whole chicken) other then the green beans. That thing has changed my life as cooking is way quicker and a lot less effort!

Even though I love cooking I do get fed up of sorting it every day of the week! DHs attempts are horrific even following a recipe!

Sausage mash and beans. Dinner of champions that

We had Cajun salmon, roast potatoes, broccoli and cauliflower cheese. For the first time in all my years of cooking, the cauliflower cheese sauce curdled! I assume it was the milk.

My teens didn’t notice and ate it but it looked terrible. I’m having a glass of wine now to get over it 😅

Following for inspiration

We had roast chicken. I bought an extra large one so I have half the chicken left to make chicken fried rice for tomorrow evenings dinner.

Spaghetti bolognaise. Garlic bread for kids. Air fried flatbread strips for us

A cod stew, in red wine and tomatoes, with lots of garlic, lemon, onions, herbs, kombu, celery seed, peas and corn, served on a bed of brown rice. With a big glass of Sangria!

We had a small bbq with baked potatoes and salad

Butternut squash and spinach curry with brown rice - using a jamie oliver curry paste.

Yum
But should It not be marrowfat peas not broccoli🫨😂

Sorry mean spring greens

We're having a lasagna, and I'm making a loaf of bread which I'm then going to slice, butter on some garlic butter and grill to make garlic bread slices. In need of carbs today!

Can now report that this was delicious, if anybody is interested!

Gammon / veggie burgers, with roast potatoes, honey roast carrots and parsnips, pigs in blankets (Xmas stash), cauli cheese, peas, gravy. Nom!

Pizza.hut delivery for me and my two sons who have just got back from weekend in London.
We are celebrating sons birthday.

We had pork filets in a creamy mushroom & mustard sauce with egg pasta and salad. It's DC'S favourite Sunday meal!

Wow thanks for all the replies, I haven't sat down all day to have a chance to look! Both kids moaned so much at my suggestion of a roast that I did a beef stew with a puff pastry hat, mash and loads of veg that they surprisingly ate without any complaints. 🤷🏻‍♀️
Going to have a proper read through in the morning to write myself a meal plan.

Slag Bol- sorry! 🤪🤪

Roast pork with lots of garlic, rosemary and fennel, apple sauce, gravy, roast tatties, roast parsnips, steamed purple sprouting broccoli, crackling, miso butter onions.

I don't really like roasts but this was ok actually. The psb was out the garden and 100% better than shop bought. I'm going to plant a lot more of that this year.

Last night was belly pork, roast potatoes, broccoli and gravy.

Going to try Taming Twins’ garlic and honey chicken. Haven’t had the slow cooker for long and so far everything I’ve tried has been a bit meh so fingers crossed this’ll be better.

Trying out naan bread pizza tonight using leftover chicken from yesterday's roast

@whatsyourpoison13 ooh to rabbit mince, we love rabbit, and have one in the freezer, but normally do it with tagliatelle and a creamy mustard sauce. Did you buy the mince already minced or just use chopped bunny?