Happy New Year everyone!
I'm back to work full-time from Monday so I'm aiming to be super organized this year. My plans are:-
Big Tesco delivery once a month for dry goods/cleaning products/non-perishables. I'm in the process of doing up a spreadsheet with a list of products and columns for (1) stocktake (how many I have already) and (2) how many I need to order to see me through the month. It'll probably take me a month or two to get my levels right but I'm hoping to have it down to a fine art by March or April.
Lidl/local butcher/fishmonger once a week for fresh products.
Meal plan, shop and clean on Saturday.
Batch cook (for week) on Sunday. If I cook one or two dishes each Sunday (casserole, pasta bake, lasagne, chicken curry, seafood chowder etc.), I should have enough to fill a few freezer containers.
This should all help to avoid food waste and also reduce the amount of takeaways I eat (not good for my waist or pocket).
I'll save all my Tesco coupons during the year and put them towards my big shop in December.
I do all of this to a degree already but I really want to stay on top of it this year.
Spends today:-
Butcher €5.80
Local shop €2.50
Lidl €13.59
Tesco €45.63
Total spends €67.52
The Tesco shop included a few freezer containers. I may need to get more.
Will be back for a read of your posts in a bit.