Couple here, (DH and I,) late 50s. We have around 7 takeaways a year. Either Chinese, Indian, or something from the chippy. (Chicken kebab and chips usually, occasionally cod and chips with mushy peas... Or a big sausage with chips and curry sauce. ) Last takeaway was last weekend, (A Chinese one,) the one before that was late July. (Dominos Pizza. We have that maybe twice a year.)
A couple of families near us have on average, 3 takeaways a week. Both families of 5. (2 adults, 3 children between 8 and 17 in one family, and 2 adults and 3 children between 16 and 24 in the other - so basically 5 adults in the second family.) They basically CBA to cook/prepare dinner half the time, so just order a takeaway... Very often!
Both people in the couple work, but the woman works part time - like 20 hours a week, but I always worked when my DC were at home/growing up (from when they were 4 months old,) and I still managed to cook meals/prepare food. I don't understand why ANYone has 3 takeaways a week, or how they can possibly afford it. As I say, each family has a takeaway for 5 people!!!
p.s., yes I do think it should be the woman cooking, most of the time anyway, as she works less than half the hours the man does in both families.
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