M Asian inspired chicken broth with udon noodles, chillis, sugar snap peas, spring onions, and cold chicken from yesterday’s roast.
T chick pea casserole
W sausage & mash with leeks and peas
T field mushrooms, garlic, parsley on toast (with optional scrambled egg)
F smoked mackerel, salad of lettuce, red onions, tomato and cucumber salad, new pots
S cheese and potato pie
S roast pork with trimmings including home made apple compote