I'm trying to up my protein, which goes against the grain. I naturally want to eat higher carbs, low fat and protein. But I realise that this is what got me to BMI 31, so I'm trying to change as I start Wegovy. I cook from scratch all the time, so I've been browsing food websites and cookery books.
I found several recipes with vanilla protein powder, and bought some from Lidl. It is absolutely foul. Grainy, artificial tasting and sweetened. A perfect way to ruin an innocent bowl of porridge and fruit. I can't imagine why anyone would want to consume it.
I've also tried natural hemp protein powder. The flavour is better, but there is still a nasty texture to anything I add it to, and of course it turns everything olive green.
Should I accept this isn't for me, or is there a better version I could try?