Masterchef thread 3. Just don't mention the nuts.

[Halsall]

Onwards we go, Chuffs 😊

I hardly ever make puddings these days but tonight we had a very light main course and I made an apple and blackberry pie.
I'm rubbish at pastry but today's was <blush> really good!
Sharing it here because DH is fed up with me going on about it 🙊

@Cookingdoesntgettougher. From Potter’s hand to her mouth?

I'd love a piece of that please @LaMarschallin !

This turnip idea has a Blackadder vibe to it !

Aw. That’s so cool. I cannot make pastry

Excellent, well done 👏 👏

It is being eaten on my lap (rather than at the table)!!

Pineapple on pizza..Anna would hate me

Omg what a feast

Is that all for you?? Grace would have conniptions at the portion!

Underseasoned and uncooked chicken. He's in trouble.

And these 2 next to me. (I won't manage all of it im sure)

FFS. Yet again! 'The roasted lamb rump has got to be properly cooked.'

Can they hear themselves as they solemnly intone these pearls of wisdom time and time again?

Raw chicken no ta

It looks glorious

Oh well, that's fair enough.

Goodness, that looks lovely, @PotterHead1985

And thanks for the positive strokes, Chuffs. You're all very kind.
It'll never happen again but I'm glad it did once 😃

I have 3 wee ones who would dive right into that

Too tired to cook (and dirty dishes!!)

By the way Chuffs, a new thread is ready and waiting for seamless transition when needed, but shall we try and fill this one to the end?

https://www.mumsnet.com/talk/telly_addicts/5535966-where-the-headband-of-doom-meets-the-tuile-of-nightmares-masterchef-thread-4

Am I the only person who never heard of tadka peas?

Nope, me neither

Oh my i LOVE the title

What are they

“Happy with the cook on the prawns” you mean they are cooked how I wanted them

🤣🤣🤣🤣