Masterchef The Professionals: Thread 4

[Pebbledashery]

Fill yer boots

he was a pain in the ass even before he left his wfe for a 20-something.

Did Nikita go travelling?? I didn't know 😂

Romaining 🤣🤣

Ohhh she's gone British

I didn't see Steak Dinner in Derby coming. 😊

I love "fridge three ways" Romaine!

I did have harissa chicken with green beans, potatoes and chermoula roasted cauliflower and a yoghurt drizzle for lunch (last night’s leftover)

Do 9 year old eat steak often? 😅

None of us did. Unexpected incoming

I'm currently eating steak and chips but I did mine in the air fryer 😅

Crab ❤️❤️❤️

Crabs are so much effort for so little reward😅

'Twenty-three year old Charlie': a description of Gregg at twenty-three.

Got your oyster emulsion Pebble aka sauce tomate a la Heinz?

Best be careful with the shell…

Yep I have Sainsburys own brand ketchup and mayonnaise on the side coz I'm cheap 😂

Sagar looks calm

I can only assume that Gregg is auditioning for 'Miami Vice - The Remake' straight after this show.

Ohh sagar is not doing Indian food

Fucking hell greg just spun 🤮🤮

Oh fuck off Gregg

I am glad Sagar is doing something different. I like it when they strike out a bit.

Gregg really is such a tosser 😅

Yes, but a bit like the CSI franchise, this version is set in Morecambe.

Posh tweezers…