Masterchef The Professionals 4: Koofta.... Cauliflower 5,000 ways and.. It's 20 f***ing minutes Gregg!!!

[Pebbledashery]

Here we go chappies

Gregggg free is critic night.

Evening all!

Love squid. Love toast. Don't want squid on toast with a red wine sauce. Bizarre choice.

Still don't understand why the Michelin star chef is banished to the back

I missed Gina. Vegan pub. 🙄

@Pebbledashery

Still don't understand why the Michelin star chef is banished to the back

Because Gregg wouldn't have anything useful to say in the commentary I reckon.

I'm rooting for Gina even if her sauce isn't reduced enough

'Did your mum cook squid?'

'YES'

Dish water sauce

Just make it alcohol free to suck all the joy out of it.

I like Gina. She's competent, knows where she went wrong. Good stuff.

@GertrudeBElion

'Did your mum cook squid?'

'YES'

That laugh is going to annoy me if she stays in.

My nervous laugh would be much more maniacal than hers.

I like Gina

How can she look happy 24/7

Daniel looks as though he wants to run away already, and who can blame him

Squid innards is not nauseating

That bread looks amazing. It wants me to eat it.

Daniel is squidding it like a boss

Liked Gina, very bubbly

Like Daniel, very Portuguese

Daniel thinks Gregg is a tit.

I take it back, he's a whirlwind of food prep 💨

He's going to do v v well

Evening Chuffians! I got into bed as I was a bit chilly and woke up just in time for the first chef.

@Pebbledashery sending you appropriately labelled voodoo dolls and unlimited pins.

Ok maybe not....

Evening all. Loving Gina and Daniel has superb disdain for Gregg.