Masterchef The Professionals 4: Koofta.... Cauliflower 5,000 ways and.. It's 20 f***ing minutes Gregg!!!

[Pebbledashery]

Here we go chappies

Agree re blue cheese and socks Pebble

I'm with @GrouchyKiwi on blue cheese!

@TheDogsMother

I will eat any and every cheese .... except halloumi. It's squeaky.

Yeah

I won’t eat blue cheese as is, but I do like a blue cheese sauce with steak

Oh here's 'my' Samuel.

I love blue cheese! Nom nom nom Pass it all over to me.

@TheDogsMother

I will eat any and every cheese .... except halloumi. It's squeaky.

I'll eat Halloumi but draw the line at cottage cheese.

@TheDogsMother

I will eat any and every cheese .... except halloumi. It's squeaky.

agree!

I hate when you bite into a burger and there's some secret blue cheese in there.. Totally ruins it.

Evening all! Did someone mention Jay AND cheese? I'm in.

The only reason I started eating cheese again is because I accidentally ordered a filled croissant that had brie in it (ninja brie) and the brie was incredible.

Not blown away by the dishes mentioned thus far.

Cottage cheese is ghastly too

Cottage cheese is vom

Yes Romaine, it's a perfect evening

You know the saying, blue cheese haterz gonna hate.

Gorgonzola. Omg

But I do like Brie.. As part of a charcuterie board c'est fantastique

Would you actually eat anything called Stinking Bishop 🤮

I keep bloody forgetting that gorgonzola is a blue cheese. DH has been gifted extra food on occasion from my bad memory.

Blue cheese, Stilton, Gorgonzola, Dolcelatte. Bring it all on.

Daniel will be invited onto every cooking show going.

@Pebbledashery

Would you actually eat anything called Stinking Bishop 🤮

Oh yes and it's delicious! Especially with some treacly Port.

It's been driving me crazy but at last......Daniel on the left, Young Montalbano on the right

The smellier the cheese the better

Just make a 5 cheese toastie