Masterchef The Professionals 4: Koofta.... Cauliflower 5,000 ways and.. It's 20 f***ing minutes Gregg!!!

[Pebbledashery]

Here we go chappies

Bit arrogant there sammy

Our local Indian does okra in chick pea flour fritters. I could eat them till I burst.

I had okra for the first time this year. Some bits were a little slimy and I liked them just fine. It's tasty stuff.

@TheDogsMother

Excellent fourq, that leaves all the dark chocolate for me 😋

No, you have to share with meeee!

Fuck off greggggggg

They know it goes on a fucking plate

Sorry everyone. Bit preoccupied tonight.. I'm in court tomorrow with my abuser ex :( feel stressed about it all. Going to get an early night. See you all later in week xxx

Nice yasmine

Just looked up Wagyu beef and a steak that size costs about 50 quid

DH and I had Hida beef when were were in Japan and I must say it was incredible. It's a variety of Wagyu but comes from the specific region we were visiting.

Good luck tomorrow Pebble x

Best of luck pebbles. Rooting for you.

Aw pebbles ❤️❤️❤️❤️❤️

Will be thinking of you Pebble

Good luck, Pebble. Hope it all goes well.

Jasmine through! Yay!

Ah Pebble good luck.

Good luck Pebble.
Oh good lass.

Well done, Yasmine. Her food looked gorgeous.

Will be thinking of you @Pebbledashery, hope you get the best outcome for you and your little one. X

Dull looking pudding

@Sunbird24

Will be thinking of you *@Pebbledashery*, hope you get the best outcome for you and your little one. X

💕💕❤️❤️

Oh Pebble I'm so sorry. I really hope it goes well for you. See you later in the week

Pebble all the luck in the world, will be thinking of you tomorrow xx

Ah Pebble you are really going through it

Best wishes for tomorrow pebble, the power of MN Cheffery is with you.

I do like Yasmine. How did someone so normal sneak past this show's vetting?