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Telly addicts

Masterchef 2018 part trois : tempura yolks ain't good folks

925 replies

fourquenelles · 28/03/2018 21:58

Here we are again

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SchadenfreudePersonified · 30/03/2018 21:04

I also think that a chocolate-free zone is an abomination.

I would happily welcome a deconstructed crumble-free zone, or a parsnip 3 ways-free zone, but NOT chocolate-free.

SchadenfreudePersonified · 30/03/2018 21:04

Tomato water??????

WTF?

RomaineCalm · 30/03/2018 21:04

Evening and happy holidays!

PinkChestnut that picture should have a health warning attached!

fourquenelles · 30/03/2018 21:05

It's OK guys I have taken one for the team and just polished off a duo Mars Bar. No chocolate free zone here.

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ellenanora5 · 30/03/2018 21:05

At least Gregg has got rid of the harry hill shirts

So they're all cooking tonight yet its only a half hour show, the really have fecked around with the schedule this year

Wouldn't be surprised if the celeb version started before this was over Hmm

OhWhatFuckeryIsThisNow · 30/03/2018 21:05

Not quite Ellen. Off on Tuesday to find some sun.
George is another "who he?"

SchadenfreudePersonified · 30/03/2018 21:06

Thank you four - I knew we could rely on you. Grin

PurpleStarInCashmereSky · 30/03/2018 21:06

Bottom of the salad bowl inspo???

fourquenelles · 30/03/2018 21:06

Greg is a gonner I think. Hot dog and onions pigeon? Nope.

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OliviaStabler · 30/03/2018 21:06

I remember years ago another contestant made tomato water. Blew the judges away

SchadenfreudePersonified · 30/03/2018 21:06

Misha's looks like cat-sick on steak.

ellenanora5 · 30/03/2018 21:07

Schedan, did you see the poxy cauliflower done four ways, christ its still cauliflower

PurpleStarInCashmereSky · 30/03/2018 21:07

Fatshaming his wife on the telly ShockAngryShock

dementedma · 30/03/2018 21:08

Why can't they just call "stay at home dad simon".....erm, simon?

SchadenfreudePersonified · 30/03/2018 21:08

That pasta looked like boobies . . .

fourquenelles · 30/03/2018 21:09

"Father of.......how many? Simon" With the women we are constantly told the sprog count. Why not with the chaps?

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ellenanora5 · 30/03/2018 21:09

You do right OhWhat, I'd love a bit of heat on my bones

I remember the tomato water Olivia, she was in the final, she pops up every now and again to judge

SchadenfreudePersonified · 30/03/2018 21:09

Exactly Ellen

You can do what you like to the ingredient, but it doesn't suddenly become something different.

PurpleStarInCashmereSky · 30/03/2018 21:09

Urgh Greg pointy fingers in stereo.

RomaineCalm · 30/03/2018 21:10

Better check your balcony on arrival OhWhat. You never know what you might find on a sunny holiday. Much safer to stay here with us. Smile

Masterchef 2018 part trois : tempura yolks ain't good folks
GrouchyKiwi · 30/03/2018 21:10

There are too many people. I feel overloaded with info.

fourquenelles · 30/03/2018 21:11

Bloody hell Romaine I am considering a ban from the thread for that. My eyes, my eyes!!

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GrouchyKiwi · 30/03/2018 21:11

Bloody hell, Romaine. There isn't enough brain bleach in the world for that image.

Halsall · 30/03/2018 21:11

Romaine Please noooooooooooooooo 😱😱😱😱😱😱🤢🤢🤢🤢🤮🤮🤮🤮🤮🤮🤮🤮

ellenanora5 · 30/03/2018 21:11

Deep fried sweetcorn, can't make up my mind about that one

God I love lamb shank