I must say I was dubious when it said on the reviews (Netmums I think?) how popular this dish is. But it was unbelievably so!!
Dss inhaled it for lunch today and wanted more. Luckily I had made some for dp who works nights. Seen as he is unaware I gave the extra to dss 
So here it is chickpea Enchiladas
1 tin Chickpeas
1 tin Tomato toms chopped 1 tbs tom puree 1 tbs oil 1 onion chopped
1 tsp garlic puree or 1 clove crushed 1 carrot grated
1 Pack Tortillas White sauce or creme fraiche or soured cream
Grated cheese
I also added bit salt, pepper and smoked paprika to ours. You can add what you want.
Soften onion in oil. Add Toms, chickpeas, tom puree, carrot, garlic and seasoning of choice. Simmer 10 mins til thickened. Roll mixture into tortillas (i used 6) Top with white sauce or other. Sprinkle with cheese. Bake 180c for 10 to 15 mins until bubbling. Then inhale
Well, I did 