So what did you forget to cook?

[PriamFarrl]

I forgot the stuffing.

You?

I didn’t forget anything but I ditched the third stuffing due to a severe case of cba.

I forgot the parsnips (actually I cba to cook them, does that count?)

I forgot stuffing as well, although we had beef so it didn’t exactly go anyway!

I forgot to defrost the Turkey AGAIN and ended up at my dads lol

Stuffing is the only part of Christmas dinner I actually like. I’d be devastated if I forgot it.
My husband made chips and roasties but forgot mash. No biggie for me as I don’t eat it anyway.

I’ve found my people!

I always forget something. Except I wasn’t hosting this year so it was ok. But when I am cooking, I always manage to forget something!

Forgot to serve cranberry sauce although my mum made and brought it at the back of the fridge and I don't like it so didn't even notice it was missing.

The sprouts, they are still in my fridge. I don't think anyone likes them anyway.

The DC wrote me a menu so that I wouldn’t forget anything. I was disappointed that only I wanted Yorkshire puddings so skipped them. And we skipped all the desserts as we were too full. I did forget to serve the cauliflower cheese on Boxing Day though…

Chestnuts!! When will I use them now 😆

Parsnips. DH was gutted.

How did you know!!! The bread sauce,no one else likes it,and Yorkshire puddings (well come on,that's not normally served with turkey!)

Braised red cabbage got left in freezer (homemade in advance 😋) but completely forgot. Oh well, will have with NY dinner.

@PriamFarrl

I forgot the stuffing.

You?

Same.

@Aworldofmyown

Chestnuts!! When will I use them now 😆

Chestnut and mushroom soup.

Pheasant with chestnuts and orange zest.

Chestnut pancakes with grand mariner and chantilly.

"Cheatnuts Roasting on an Open Fire" 🎶🎶 or just roasted in the oven...yum...a real treat in New York City, US...unless they are in a tin...then what TitianaBis says.

Baby new potatoes (though we had tonnoes of food so not really missed )
I made Yorkshire Puddings from scratch for DS but had some Aunt Bessies on standby just in case .

I've got a bag of cooled chestnuts in the pantry but only I like them so they can wait a while .

Parsnips.

Will eat them tomorrow in a slow cooker stew.

Parsnips and my spiced cabbage

I made my parsnips into spiced soup and will freeze the cabbage for next Christmas

The red cabbage. I even stayed home on Christmas Eve when everyone else went for a walk to prepare it! We ate it on 27th!

I didn’t forget anything for either of the two Christmas dinners. But I haven’t yet got around to making the tebirkes (Danish pastries) that I had planned.