Posting on AIBU as you get a better response 😀 We are hosting a bbq for 20 people (17 adults and 3 children) on Saturday. We are using a gas and charcoal bbq. I’m thinking to provide this per person:
1 Burger, 2 sausages, homemade chicken & veggie kebab, 1 Chinese pork steak and 1 or 2 drumsticks.
For the sides we have Greek salad, green leafy salad, coleslaw , jacket potatoes , pesto pasta , corn on the cob and potato salad .
There are no veggies attending. Just wondered if it’s too much food or about right ?