Best vegetarian sausages and burgers?

[notlongtilchristmas]

Looking for recommendations for best vegetarian sausages and burgers please. Some taste like cardboard!

Richmond sausages
Linda McC mozzarella burgers

for burgers get a celeriac.
cut in slices.
flower-egg-bread crumbs and fry.

I do like a portobello mushroom burger, or halloumi!

Oh my goodness the M&S plant kitchen range burgers are AMAZING. I love them we put them on the bbq all the time.

YY it's personal taste . Normally I stick to Linda McCartney . I find a lot of Quorn very sweet

For mince , I used to buy Real-Eat which vanished . Then Meat the Alternative which changed recipes and now has huge lentils or barley in it . Linda McCartney mince has come back and is a good texture , not full of pulses , gritty or sweet

For bacon, there's one called This Isn't Bacon which is smokey ( smells like kippers) quite dark , nice texture .

I’ve just discovered the M&S ones (someone bought me a pack) the plain ones (not the mushroom of spicy ones). They are actually rather nice. I generally find vegan ones make me feel a bit sicky (there must be something they use in vegan foods - the Quorn vegan range is the same).

The favoured choices here are
LMcC Mozzarella Burgers
Cauldron Lincs Sausages
Richmond sausages

I like Tesco frozen Spicy Beanburgers.

Good life spicy bean burgers
Biona burgers

Most of m&s plant kitchen is good. Tasty without being to “imitation meat”.

Another vote for Richmond here, they fooled my daughter!

Waitrose do a frozen soya burger that’s nice too.

Cauliflower cheese grills and spicy bean burgers - all supermarkets do their own. Delicious!

Beyond burgers are great.
Although I agree that halloumi and portobello mushrooms make an excellent alternative too.

Brilliant some more to try thanks! Agree about the Cauldron being good and the M&S chorizo,
Especially good with pasta and sauce. Haven't tried the Richmond, will give them a go. Tried the Tesco sausages and found them to be like rubber.

I have found some have no flavour and taste rubbery or like cardboard.

Linda McCartney used to do a fresh burger with mushroom pate that was amazing . M&S chorizo flavour posh puppies were great and I don’t even like chorizo!

Tivali Schitzels (in green bag) , not a burger as they're breadcrumbed but delicious .

Naked glory or Richmond every time.

Linda Mac 1/4 pounders are good too

Sainsbury’s shroomdogs and Linda McCartney mozzarella burgers

Richmond sausages are good. Tried Linda McCartney ones a few years ago and found them vile. Threw most of them away eve though I eat almost anything uncomplainingly.

Does anyone remember Wicken Fen vegetarian sausages ? They were lovely and I can’t find them anymore but according their website they are still making them. Perhaps it is regional.
I don’t like Richmond as a PP said too meaty and way too salty for my tastes.
I like the standard Linda Mccartney ones but her burgers are too dry
I prefer the vegetable burgers made from vegetables but they don’t hold together enough for barbecue if that is the plan.

Do you get beyond Meat in the UK? I'm veggie and the sausages are too meaty for me. The mince is great and my husband can't tell the difference from real meat (yuck) so it means only one meal between us. I have quite heavily invested in them recently because they are such a strong product.

Also marks and Spencer vegan stuff is good, especially chicken replacements.

Richmond also do some really really good mince. It works really well in bolognaise and is far superior to Quorn mince imo

Beyond for both sausages and burgers!

Yes we get beyond in the U.K. @Nengineer, they are expensive though - £5 for two burgers vs eg £2.20 for two Linda McCartney ones and they’re no nicer to justify it IMO