@SpiritEssence
so I'm defo no expert and only early days...! My first week dinners were:
Chicken fajita (using own seasoning not old El Paso type ready season), pepper and onion mix, with little grated cheese, avocado
Smoked salmon, poached egg, few tomatoes
Steak & veg
Bolognese (no pasta), bit of grated cheese & veg
Homemade burger from mince, salad
Haddock fillet, bit of pesto and cheese on top in oven, with spinach
I didn't weigh out, although kind I might need to at some point, but kept it low carb.