Who'll pop off after the pop-up? MASTERCHEF THE PROFESSIONALS THIS WAY

[Halsall]

Street food ahoy......

I just want to say: I LOVE YOU GUYS. I'm glad we are back next week for the rematch. I miss ye when we aren't chatting. (I'm not drunk. I'm only one bottle in ).

Seriously tho thank you for when mam potter was in hospital. Ye kept me sane when I was treading water badly. ❤️❤️

@OhWhatFuckeryIsThisNow

Anyone mentioned gold poo the next day?

@fourquenelles - Mammy potter is peeing herself at your comment!!

Oh jeez. He's bloody there.

I'm sorry I'm a heathen but that looks horrible

Please make me unsee that egg

Gold poo

Have a Mumsnet hug PotterHead (((((((((((((( HUG))))))))))))))

Darling Mon, those specs need to be burned

I like the way chef pronounces Exose.

Of course he is. Dud you notice he was on tv three fucking times last night? That daft Christmas factory thing, here then some wank on 5. He must know some serious shit.

I feel ya Olivia with the measurements (* [wistful thinking]* !!!!!)

Footle Is Gregg the egg?

Potter

Maybe it's the Christmas Poo of South Park fame? 💩🎄

Those twinny chefs with the wanky flat caps both silently judging...

The egg looked as appetising as Gregg

I once ate some American glittery peeps, my poo was spectacular for days.

You see, I've got that holes in things phobia and although that avocado isn't that exactly, it has echoes of it.

Chef likes it though. Go Olivia.

This conversation makes me feel better about checking the toilet after I've eaten beetroot.

Just reading about Olivia having reached the regional finals of the Roux Scholarship. Wonder whether Michel R Jnr put her forward for this?

Olivia that's fabulous

Edible crisp packets.
To coin a phrase what the fuckery is that

Am envious of Olivia's piping skills. I'm utterly rubbish at it.

Avocado is overrated. There. Said it.
What the fuck is that beige thing? (No not gregg)