I spread some Philadelphia on my sandwich yesterday. All tasted fine, anyway went to make my sons packed lunch later on in the evening, pulled back the rest of the foil and realised at the back on the top of the cheese there was mould growing. I'm now petrified about listeria. I'm 33 weeks pregnant.
Dh told me I'm panicking too much, and its rare to get it but what should I do? I don't think I ate any of the mould. I'm sure I would have noticed but bloody hell...Do I tell my midwife, can I get a test done to check. I'm usually so careful about everything. I know symptoms can be very mild Flu like symptoms for us but can be awful for baby..I'm so cross with myself. Please help before I go insane. I have not been sick or ill