Got taken out to dinner tonight to the Fat Duck in Bray, anyone been? Listen to what I had.........
Nitro Green tea and Lime mousse
(they freeze eye whites and lime moussse with a dash on vodka in liquid nitro at the table and you pop the whole thing in your mouth, it's a palate cleanser basically and is obviuoulsy FREEZING!
an oranga and a beetroot gelee
Fresh oyster with passion fruit jelly and a horseraddish cream with lavender
I BOUGHT THE MENU HOME BTW WHICH IS HOW I CAN DO THIS
Pommery grain mustarn ice cream with a red cabbege gazpacho
Jelly of quail with lanoustine cream and parfait of foie gras
snail porridge with jubugi ham and shaved fennel
roasted foie gras with chamomile, almond fluid gel, cherry and amaretto jelly
viar
mango and douglas fir puree, bavarois of lychee and mango and a blankcurrant sorbet
Orange and carrot tuile, a bavarois of basil and beetroot jelly
smoked bacon and egg ice cream with pain perdu and tea gelee
and a leather, an oak, a pine and a mint chocolate
OMG, how mad is all that??!!
The only thing I didn't like was the bacon and egg ice cream, oh and the sardine toast sorbet.
They were both gross, everything else was out of this world.
white choc and caviar in one bite, yum!
Snail porridhe with the jubugo ham - wonderful
Strange huh.
sardine on toast sorbet with ballotine of mackerel invertebrate marinated dycon and salmon eggs
salmon poached with liquorice, asparagus, pink grape fruit and manni olive oil
poached breast of anjou pigeon, pastille of it's leg. pistachio, cocoa and quatre epices
white chocolate and ca