I'm classed as obese now. Weight gain mainly due to WFH for 3yrs and moving to a house where I can no longer walk to local shops. Also arthritic knee has restricted me a bit as I used to walk miles daily.
I cook from scratch daily. We get a home delivery/take-away- Chinese, Indian, Thai, fish & chips about once a fortnight- the rest is home cooked. I don't deep fry, don't use butter on bread, bake chips, and include multiple veg in every meal.
Breakfast- could be last nights leftovers, toast with tomato/basil, baked hash browns with avocado, yoghurt/honey/walnuts, porridge
Lunch- last nights left overs, toasted sandwich (generally ham/tomato/onion) a pasta with the sauce made from scratch. Puttanesca, carbonara-esque with added mushrooms and peas and any other veg I can add in, pasta alla norma or pasta con le sarde, a soup and roll, vegan Vietnamese rolls from scratch, or a substantial salad such as som tam, mango/prawn/avocado or today I had pear/pinenut/rocket and roquefort salad
Dinner- Lasagne with a salad, shepherds/cottage pie with a salad, fish pie, sea bass/cod or salmon traybake, baked fake KFC chicken thighs with steamed veg, light green or red curry, larb, tagine with cous cous, rib eye with steamed veg, pork chops with steamed veg and a mango or pineapple salsa, roast chicken and veg or various pasta meals