I really shouldn't be on this thread but...
Mixed starter (which at our Indian takeaway is bhajis, samosas, various tikka bits, poppadoms, chutney and raita)
Chicken dhansak, with pilau rice.
Peshwari naan.
And equally mouthwatering:
Mixed starter (which at our Chinese takeaway is satay chicken, crispy seaweed, prawn toasts, wontons, spring rolls, samosas, and barbeque ribs)
Yung chow fried rice, sweet and sour chicken, special chow mein (my favourite is actually crispy duck with pancakes and hoisin sauce but dh won't eat duck).
Oooh and I like egg foo yung too.
And chicken and cashew nuts.
And damn you, I got the menu out to remind me what was in the mixed starter and now I want a takeaway!