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Home made chicken nuggets - how to?

55 replies

Nikkichik · 03/03/2005 14:24

I know this has probably been done to death but does anyone have a quick recipe for home made chicken nuggets please. Haven't got the patience/time to trawl throught the recipe section.
Also any tips for home made oven chips that don't stick to the pan (haven't got a deep fat fryer!)

OP posts:
hermykne · 11/08/2006 17:35

chop up the bread before using the hand blender
same with the chicken i'd guess, so it doesnt have to work as hard breaking it up.

FioFio · 11/08/2006 17:38

This reply has been deleted

Message withdrawn

MercyTung · 11/08/2006 17:56

shoobaloo, I've got one of these mini blenders . I prefer to buy chicken breast and mince it myself (cut it into small chunks first). Ditto with breadcrumbs.

But hadn't thought of that before Fio, good idea.

shoobaloo · 16/08/2006 14:09

Also, can I freeze these and if so do I cook them all first then freeze or just freeze them once I've made the batch up and then cook them when I need them? And if I do have to freeze then cook, how do I cook them? DO I have to defrost them first? If I can cook them all first then freeze them after, how do I reheat them again when I want them? Sorry for all the questions but don't want to poison DS!

Beetroot · 07/09/2006 12:50

what can yo use instead of mayo?

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