What's for lunch today?

[Westfacing]

I've defrosted a pack of M&S organic chicken mince which was a yellow sticker purchase - chicken mince is a first for me I think. Will probably make kofte of some sort!

What are you having?

Jacket potato with left over chili con carne.

Free range not farmed smoked salmon, cucumber, cherry tomatoes and seeded brown sourdough followed by home made scones and jam with clotted cream.

Remains of pork and apple concoction from last night, then berry and peach crumble with cream, which needed eating.

Hot cross bunns. Glutenfree milkfree from a local bakery. Brillant.

Whatever we can find. Need to shop

Home-made chicken soup out of the freezer and French bread.

coco pops!

A packet of fig rolls

A toastie with leftover Bolognese from last night and cheese.

Airfried black pudding wholemeal bread sandwiches .

Cheese and ham/brie and cranberry toastie and some cornflake cakes I made with the children earlier.

Just made some hummus with chick peas and white beans. So probably have some of that with the kefir bread I made yesterday. Can you tell I’ve been off work this week?

have some sushi rice cooking..once done and cooled I will make myself a tempura shrimp sushi roll for lunch. My husband is having a pulled bbq chicken on a bun (from last nights left over chicken) and maybe some cucumber and carrot sticks with ranch dip

Sausage sandwich and a cup of tea ❤️

This sounds delicious.😋
We're having Thai red curry and rice (leftovers).

Hot X bun with cheese.

I've just crammed in an indecent amount of Spanish egg yolk turron (it's like marzipan but better) and think that may be sufficient? 🤣

Cauliflower and red onion roasted with cumin and nigella seeds, served with a green salad.

Cheese and pickle toastie, was deeelish... bought a mustard, dill and finely chopped gherkin pickle from a garden centre and I am hooked on it.

Tuna and rocket pitta breads and a Cherry Bakewell HCB.

I happen to have all those ingredients - the nigella seeds randomly came in an Ocado order!

Do you have a particular recipe?

DH had soup and roast beef sandwiches, DS Sauage sandwiches and I had scrambled eggs on toast and an orange.
I'm off to Sainsbury's

Just had a chicken stirfry with sweet chilli sauce and Singapore noodles.

Hot cross bun. It was glorious! (I gave up bread for lent.)

Hot Cross Buns, toasted with butter and a large cup of tea.