What to do with a bag of sprouts

[Pyjamagame]

Have a random bag of sprouts to use up. Husband hates them, kids neutral, I don't mind. I'm looking for the ultimate recipe to change minds and win over stomachs.

I'm not binning them - food cannot be wasted.

Roast them with some feta cheese - amazing

add paprika for the adults

Shred them.and use them as cabbage in a stir fry.

Roast with bacon and roast potatoes, the best way to eat sprouts in my opinion

Roast with bacon and roast potatoes, the best way to eat sprouts in my opinion

Roast sprout with grated Parmesan, garlic and potatoes….

Agree with roasting - olive oil, salt and pepper and until they're a bit charred!

cut each one into two or three slices. Dice up some bacon and fry until starting to crisp, add sliced sprouts and lightly stir fry with bacon. Can then add a dash of cream if you have it. Instead of bacon you could also use diced chorizo.

Par boil. Blanche. Add to creme fraiche and feta. Oven until melted.

Similar to the stir fry idea… sprout pad Thai

Did them in melted chocolate and put them out for the trick or treaters 🤣

Slice and serve raw. Hugh FW has a nice recipe for sprout, apple and cheddar salad

I'd probably just eat them all

Me too. Food for the gods...😎

Because children shouldn't have paprika 🤔

Just roasted with salt and pepper is delicious. My current vegetable obsession.

For more of a recipe, this Brussels sprouts thoran is simple and very good.

Roast them with olive oil and balsamic vinegar

Wow, thank you so much everyone. Some stunning ideas to consider. I might convert the husband afterall. Will report back.

This!!!

Well I've just added Brussel sprouts, feta cheese and creme fraiche to my Asda order 😅

I like a vegetable gratin, cheese sauce, leeks, Brussels, brocolli, bake until bubbling! 👌🏻

Yes roast them or treat as cabbage and use in stir fry.

Roast with blue cheese

I've also got a bag to use, because I forgot to peel them yesterday until it was too late.

If I wanted to roast them with shallots and new potatoes, would I shove them all in at the same time, or start the potatoes off for a while first? And then when should cheese enter the proceedings?

This!

www.you.co.uk/nigella-lawson-brussels-sprouts-with-preserved-lemons-and-pomegranate-recipe/

I have tonnes to use up from my veg patch, thanks for all the other ideas.

thehappyfoodie.co.uk/recipes/meera-sodhas-sprout-nasi-goreng/ she also does a lovely sprout curry

Or brussel sprouts soup? This one is delicious: thehappyfoodie.co.uk/recipes/brussel-sprout-soup-with-candied-bacon-and-roasted-hazelnuts/

(I don't bother with candied bacon or roasted hazelnuts!)