What is something you don't like eating?

[MissBlacksheep]

I don't like eggs, liver.

Me too!

Can't stand the stuff.

Avocado 🤮

Peas 🤮

Offal is what grosses me out the most but it's easily avoided.

I also avoid having to de-shell lobsters, crab, prawns, langoustines etc. myself but will eat them if already shelled.

Not a big fan of fish served with the head & bones still on.

I'd never survive in the wild

Avocado. It’s the texture.

Celery. It's just wrong. If you're going to be stringy, have a pleasant flavour to balance it out - if you're going to taste like cheap sellotape, have a lovely texture. Don't be stringy AND taste like cheap sellotape.

Also meat fat, just for the texture. Bacon fat I can just about cope with if it's cooked crisp, but I never eat pork belly, always cut any fat off steaks, chops etc. Oh, and things like winkles, whelks etc because they have the same rubbery texture. Blech.

mushrooms, yuck

Almost identical to @FuncaMunca - offal, unshelled shellfish, fish/meat on the bone.
I also don't like smoky flavours like BBQ sauce, frazzles crisps and smoky bacon.
Tinned frankfurters

Mushroom

Artichoke

Aubergine, marrow, blackcurrants, oysters, sharp fruit.

Liver - its the texture
peaches - its the flavour - I can spot a fruity drink with peach in it a mile off

Chicken (everything about it is horrible to me)
Lamb (taste is too strong for me)
Coriander/Cilantro (the smell is divine, the taste is disgusting)
Cantaloupe (again, smells amazing, tastes terrible)

Most of my favourite foods listed here!!

The only thing I really dislike - but wish I didn’t - is olives. Surprised they’ve not been mentioned tbh.

Actually I don’t like marshmallows either.

Mushrooms, coffee.

Cooked celery - I'm fine with raw, but cooked celery is awful, it's so overpowering.

Fat on meat - never eat pork scratching, I cut meat off any steak etc. Can't stand the texture.

As a child we went on a school trip to a goat farm and then we were given goats cheese to try. I was still heaving and crying after the smells from the goat pen and couldn’t cope I refused to eat the cheese and got shouted at and made to stand outside !!! It absolutely stank and I was having some kind of meltdown the whole Goat farm and goat cheese experience was hell !

I don't eat meat, except for fish and seafood, but apart from that:

butternut, acorn, and most other types of "orange" squash (gag reflex)
melon (watermelon's OK)
Brazil nuts
tapioca
mackerel

Cockles and whelks
Liver

Tiramisu, cannot bear the texture

porridge - its a texture thing
bananas - bad experience as a child
truffles / truffle oil - i don't like the taste of soil on my food

Tongue, insects

Sliced bread
Eggs
Mushrooms
Seafood
Jelly
Pink lamb
Pink duck
Hot custard
Smoothies or any similar drinks with bits/texture
Undercooked bacon
Most kinds of sausages
Fast food meat
Chinese takeaway meat
Chopped and shaped meat
Ketchup
Tinned tomato soup
Spaghetti hoops
That smelly wet wafer thin meat you get in plastic packets
Subway sandwiches
Premade sandwiches
Dim sum
Sushi/sashimi
Dumplings
Sweet potatoes
Bananas
Sausage rolls
Bread and butter pudding or suet puddings.

I love olives, blue cheese and goats cheese though.

Anything that's come from an animal - yeuch. Also bananas.

I dont mind liver and scoff haggis at any opportunity but I dont think I could eat heart.