11 month old ds2 has a few health issues. Firstly he has very bad reflux and is on medication. He has had alot of problems with certain foods and for a little while (under paediatrician) we need to keep dairy,soya,all protein foods and wheat. Today i took him to see a lady who does biochemistry screening, allergys etc and it has come to light he has candida. Showed he is also intollerant to banana, bakers yeast (marmi0te) yeast & mushrooms (because of cadida) grapes/raisins.
Im REALLY struggling. I can make some sort of cakes with wheat free flour and use brown sugar but all he is eating is either wheat free pasta or rice with vegetables blitzed up in it. Obviously he is now getting bored and wont eat alot of it.
The lady thinks that 2-3 weeks with avoiding these extra intollerance foods and with the bifidus stuff we should see a difference and MAYBE he will then be able to start eating protein foods and things that he isnt intollerant to but is having problems with the digestion side of things.
ANYONE??