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What’s For Tea?

54 replies

BunnyLover7 · 07/08/2025 15:33

We’re having Indian ready meals but always good to get some inspiration!

OP posts:
StrictlyAFemaleFemale · 07/08/2025 16:59

Macaroni cheese

youalright · 07/08/2025 17:03

ohsososo · 07/08/2025 16:58

can people explain to me the difference between tea and dinner?

I’m not from round these ‘ere parts.

Up north say tea down south say dinner. Their might be some variation in that.

youalright · 07/08/2025 17:05

murasaki · 07/08/2025 16:56

Nothing wrong with ready mash when you can't be arsed, we have two yellow sticker jobs in the freezer.

Maybe a bit of cream in the pie might help the saltiness?

I agree its quick and easy the frozen mash is pretty good to i draw the line at smash though that powdered stuff is rank 🤢

youalright · 07/08/2025 17:06

StrictlyAFemaleFemale · 07/08/2025 16:59

Macaroni cheese

Tea of the gods i love macaroni cheese 😋

MonkeyPuddle · 07/08/2025 17:06

Pork steaks, onions;’peppers, long broccoli and some rice.

BearSoFair · 07/08/2025 17:09

Spaghetti with cherry tomatoes, olives, feta, and chorizo. Quick and easy!

RenegadeKeeblerElf · 07/08/2025 17:12

Veggie/plant based meatballs in tomato sauce with either spaghetti or tagliatelle depending on what the teens choose. Some broccoli on the side for me to help me reduce carbs/increase veg.

Cooperboom32 · 07/08/2025 17:15

Pesto pasta

ListenLinda · 07/08/2025 17:20

I’m on slimming world at the moment, so a slimming world version of spicy chicken wings, sweet potatoe fries and salad.
looking forward to it after a busy day out and about with the kids.

Butterflysunshine01 · 07/08/2025 17:35

Salmon, jasmine rice and pak choi , simple and light!!

familyissues12345 · 07/08/2025 17:40

The carnivores are having Chicken wrapped in bacon with a mushroom sauce, creamed spinach and potatoes.

im having cauliflower cheese and veggie sausages. Can’t be arsed to cook anything fancy!

caringcarer · 07/08/2025 17:43

I'm cooking my spaghetti Bolognese tonight for me and 1 foster son. The other is having as tray of mederterain vegetables and salmon.

MiddleAgedDread · 07/08/2025 17:45

ohsososo · 07/08/2025 16:58

can people explain to me the difference between tea and dinner?

I’m not from round these ‘ere parts.

There isn’t any!

MiddleAgedDread · 07/08/2025 17:45

Spicy chicken legs in the air fryer, salad, new potatoes, coleslaw and wine.

BunnyLover7 · 07/08/2025 17:49

MonkeyPuddle · 07/08/2025 17:06

Pork steaks, onions;’peppers, long broccoli and some rice.

Love your version of tenderstem broccoli!

OP posts:
Booksandsea · 07/08/2025 17:52

Spaghetti bolognaise with loads of cheese on top and garlic bread. Yum. Made a separate portion for baby with no stock cubes etc in; it’s her favourite!it’s been simmering for hours and smellls amazing.

PinkTonic · 07/08/2025 17:57

We’re having a roast Guinea fowl with stuffing, pigs in blankets, roast potatoes, carrots, broad beans and savoy cabbage. My daughter is coming over and it’s her favourite. I’m spoiling her because she’s pregnant, I don’t normally do a full roast in the week.

HandyMandy24 · 07/08/2025 18:32

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Milliejacksonhouseforsale · 07/08/2025 19:02

Black pudding softie
Bit of ritter sport orange crème.

CalicoPusscat · 07/08/2025 20:00

Misery.

And Lebanese bean stew.

murasaki · 07/08/2025 20:13

Milliejacksonhouseforsale · 07/08/2025 19:02

Black pudding softie
Bit of ritter sport orange crème.

What's a softie? I do like black pudding.

Zippidydoodah · 07/08/2025 20:18

Chicken cooked in Nando’s marinade, grilled halloumi, salad, rice and humous. Was delicious! My partner remarked that it’s one of the few things we all like and eat (us and four kids). It’s a rare thing indeed!

AdaColeman · 07/08/2025 20:37

Salade Niçois with lashings of mayonnaise, with raspberries & cream for pudding.
Wine Wine

mintydoggyv · 07/08/2025 20:37

Egg and chips

SunSeaSangria · 07/08/2025 20:44

Currently debating on Wendy’s, Taco Bell or waiting until we in the air.

Currently in the best air-con spot in Punta Cana airport and we don’t think moving for food is worth the risk.