I spent the afternoon making a home made aubergine Ragu. Sat down for dinner tonight and my husband found a screw in his. Mortified! I did the Ragu and DH cooked the pasta & plated but had mixed his all up (I keep my sauce and carb separate). Neither of us noticed anything odd when making or plating.
Thing is - we can’t find where it’s come from!! I’ve looked in various places in the kitchen (cupboard fittings, pots and pans handles etc, inside the oven) but none of the screws I can see in our kitchen match the one DH found. I feel sick at the thought of it. But also so frustrated as I was batch cooking!! We went through all of the sauce that was served up and didn’t find another screw. The rest of it is in the freezer still - can’t face it yet.
Where could it have come from??
The most simple answer is that it’s from our own kitchen but I did used canned tomatoes and lentils so thinking one of the cans could have been contaminated!?
Any suggestions??