No, I'm too busy neatly and painstakingly nibbling away the chocolate layer to reveal the jelly centre, and then peeling the jelly away very satisfyingly from it's sponge base. I eat the jelly in one go, but slowly turning it around in my mouth so I can really savour that prize I worked for. Then I bash down the sponge in one quick gobble.
I like to get a 3 course meal out of my jaffa cakes.
I've never been into the 'moon' thing.