I'm bored of bolognaise and chilli

[hobnobsaremyfavourite]

So what can I Cook with minced beef for a bit of variety
Bored of the same old meals

Ate ther any swedish posters around who have a recipe for mince flan.

Pastry base
Minced beef and pork
Onion/garlic
Some herbs and spices
Egg

A Swedish au pair used to make it and it was delish but I have been unable to recreate.

Meatza! recipes online, including healthier ones.

Ground beef & Cabbage noodles!
My husband could probably eat this 7 days week if he could. Add lots more of the spices. I don’t usually like leftovers but this one is just as nice to heat up for days after.

annesfood.blogspot.com/2008/08/ground-beef-cabbage-noodles.html?m=1

Korean beef! There's a very child-friendly recipe on the Tesco website that my DCs go mad for (but I reduce the sugar by a LOT).

This is brilliant
Proves how stuck in a rut I am with meals when there is so much variety out there
Thanks

@Chewbecca I’ve done that dish for years, love it! We call it cheats moussaka. Same as you I use courgettes, but I’ve not tried it with beef mince so will be giving that a go.

Stuffed vegetables - use marrow, large aubergine, beef tomatoes, peppers etc. Hollow out. Add some dry couscous, quinoa, or tiny pasta shapes, mince, whatever herbs etc you like, olives, maybe feta or other cheese on top or mixed through. Bake until done. Good with lamb mince too. Variety only limited by your imagination.

Already set up to try the Korean beef dish Fromm tesco tomorrow
These are all brilliant

How about mince stew and dumplings? Mince , carrots, onions, celery, tin of tomatoes, stock. Simmered slowly until it's nice and rich, serve with potatoes (which you can cook in the stew if you want) and/or dumplings.

I also do a nice mince dish with onions, mushrooms and peppers, stock (no tomatoes), served with rice which my dad invented back in the 1980s and is known in my family as 'Mince Special'

If I addict Indian mince...let me find the recipe.

Spicy mince

Mince and tatties! With gravy and Worcestershire sauce.

Keema mince is a big hit here.

Also, dry chilli / topping for tacos rather than a sloppy chilli.

👍

Try pork or turkey mince for some variety. Tonight we are having a Thai spiced pork mince in lettuce wraps.

Cheeseburger gnocchi (search Pinterest)

savoury mince in toasted sandwich

Placemarking

Oh forgot! mince topped with savoury cheese scones or dumplings

We fry off mince with a bit of herbs and spices and make flatbreads, serve together with houmous and salad, sometimes couscous or rice too, delicious x

We're having vegan spag bol here, with some plant-based mince stuff. My top tip for making vegan stuff taste savoury is to add a dollop of marmite

savoury mince in toasted sandwich

Oh yes. With grilled cheese.

Chilli beef lettuce wraps
Bibimbap (we usually use pork mince but beef is good too)

@NotQuiteUsual have u a recipie for keema?

Meat balls in tomato sauce
Meatloaf
Burgers
Keema curry
Use the chilli to make enchiladas by mixing it with Mexican rice, rolling into tortillas and grilling with cheese on top

I'll pass on the vegan thanks