To ask what is your meal plan for the upcoming week?

[KnittingForMittens]

Interested to know and to get some ideas :)

Anyone got a really nice and simple kedgeree recipe?

Roast chicken and salad
Carbonara
Lamb Kleftico and salad
Jerk chicken and rice
Pork chop cassoulet
Shepherds pie and green veg

I don't plan either really. What I do do is rotate the Charlie Bighams meals round a bit. Perfect 😀

Trying out Gousto this week as got too good an offer to not do so really so we have ..

Smoked halloumi tacos with tomato salsa

3 cheese veg packed pasta

Goats cheese spaghetti

Tofu and mushroom yakisoba

But on a normal week I do posh ready meals and add veg (pre cut of course)

Sunday - homemade Macaroni cheese with bacon and leeks. Garlic bread to serve

Monday - chicken burgers (currently in the freezer) with sweet potato fries

Tuesday - going out for DS's birthday

Wednesday - Fish pie with mixed vegetables.

Thursday - Pizza and Wedges. (Transition meeting at DD's new school so don't have a lot of time)

Friday - Salmon fishcakes with mash potato and vegetables.

Saturday - Chicken korma, rice and Naan bread

Thanks all! I love these ideas. I am thinking of making a Katsu curry tonight.

Marinated salmon + quinoa or rice + asparagus + sliced peppers

Curried sea bass + cubed potatoes + broccoli

Chicken noodle soup + a side of beg such as fine green beans

Sliced pepper & pea omelette + baked beans

Roasted chicken thighs, brussel sprouts, cauliflower, broccoli and gravy.

I'm going to check back here for inspiration for the following week!

Tonight I am going out (very rarely do)
Sunday lamb steaks, new potatoes and asparagus
Monday chicken breast with cumin and roast veg ( aubergine and courgette and peppers) with rice
Tuesday -Thursday by myself so probably a low cal ready meal or soup
Friday pork stir fry
Saturday probably a curry

Hot dogs, new potatoes, salads.
Pasta, chargrilled peppers and tomato sauce.
Potato and lettuce soup and bread.
Pizza and salad.
Cold meats, cheese, hard boiled eggs, leftover pizza, salad.
Baked gnocchi, salad.
Piperade and garlic bread.

@Backwoodsgirl, what does squirrel taste like, and is it not a pain to prepare?

My DSs so eat all kinds of things because they have been forced to since birth - grandparents on one side only eat Korean and the other set of grandparents live in the sticks in France and only eat regional food (eg, andouille - yuck). Risotto is tame compared to some of the things they have come across.

Using up some odd bits in the freezer so....

Sa - chicken in black bean, pork char sui, sticky quorn with noodles and rice (frozen - all odd single portions)
Su - lamb shanks (f), Yorkies (f), roasties, veg (f)
M - meatballs (f), mash (f), peas
Tu - quorn nuggets (f), wedges, veg (f)
W - burgers (f), chips, salad
Th - lasagne (f), salad
F - chicken (f) tikka, rice, onion bhajis

Soups for lunch. It should be so empty by the end of the week!

@Sn0tnose I envy you. My DH wouldn't know how to cook that. Sounds yum.

Two weeks plan until next shop day :)

Couldn't be bothered today so homemade Minestrone, ds doesn't like it so he's doing a chicken and pasta.
Pork dinner tomorrow
Lamb kebabs, lots of sides
Big get together on Tuesday so takeaway
Chicken traybake
Chinese mince with noodles.

I saw this thread and got inspired to finalise my meal plan

S: Indian lentils
M: Italian style beef stew
T: Stir Fried pork with ginger and honey
W: chicken satay skewers with couscous
T; trout (with salmon and soy dressing) with rice
F: oven baked risotto

All except the trout from the bbcgoodfood website. Trout from a thread on here a (long) while ago.

Edited by MNHQ to remove son's name

Skinandbones do you have a recipe for the Chinese mince with noodles? I chucked some left over taco mince in my stir fry the other day and loved it but it wasn't quite the right flavour for an Asian dish!

Monday - Spag bos
Tuesday - Chinese fish with rice and Asian greens
Wednesday - Greek marinaded Lamb skewers with rice and Salad
Thursday - Salmon and Udon Noodles
Friday - takeout

Sunday- Friday:
Chicken tikka masala, green beans, pilau rice, mini naan
Spag bol, home made with loads of veg
Macaroni and cheese with tomatoes and broccoli
Salmon with pasta, sweet chilli, creme fraiche and spinach
Burgers from butchers and salad
BBQ one night depending on weather/time - chicken, peppers, spicy butchers sausages kebabs, pitta and chopped salad
Saturday - chinese

Sunday - tortellini in a homemade tomato 'soup' with Parmesan
Monday - beef steak noodles
Tuesday - jackets, sausage and beans
Wednesday - homemade mozzarella pizza
Thursday - gyoza soup
Friday - chicken curry and rice

@Mominatrix

It’s nice, not too strong, but a slightly sweet flavor.

You need a squirrel per person plus one for the pot, unless they are fat ones! It’s a little difficult to butcher. We skin them and then stew them, much easier to remove the cooked meat