Looking for anyone who has overcome this hurdle...
My DS is just 8mo and has been generally eating solids really well. He was diagnosed as allergic to cows milk protein 2wk ago due to eczema and diarrhoea - now on soya formula and non-dairy solids and he is much better.
initially I made all of his food then to increase variety introduced some bought jars/pouches. Recently DS has been rejecting everything I make! It is so annoying and wasteful.
e.g. I made a veg and lentil risotto (somewhat blended up) for him today - spat it out. Similar with spag bol - he wolfs down the heinz version!
Any advice???