What makes better porridge IYO? Rice milk, Oat milk, Soya, Goat...

[Pascha]

and which is better for a 13mo? I'm never really sure which is better. I would love to make it with cows milk - easy, but the urticaria says NO. [frustrated]

Water! I just make it up with water (and a little salt when its for adults), then add a splash of cold milk when it's in the bowl.

I would make it with unsweetened soya milk, it tastes the best when warmed up :)

Thank you