Freezing sweet potato

[Natzer]

I have already frozen pureed sweet potato, but I am now going more down the BLW finger foods route. I had a bit of a glut of sweet potatoes today after ordering 3 in my online shopping, but the 3 that got delivered are each almost the size of a pumpkin.

If I cut them into thumb size pieces and steam them, can I then freeze them and then defrost and warm when required?

Yes, you can do this just as you do with purees as long as you only defrost and reheat them once. (I've heard it's considered risky to refreeze and reheat food more than once if it's been frozen . Not sure if it can spoil the food or if it's more a matter of nutrients breaking down.)