We've been away once before when dd was 5 mo and I know it was nowhere near as stressful as I'd worried it might be, but I'm now a bit confused about this holiday. We're going self-catering to Lanzarote, DD obviously was only on milk last time but now is eating - is anyone an experienced holiday self-caterer who can give me tips on what I should take or how I should deal with BLW when we're away? Here dd eats all home-made stuff, not necessarily through choice but more because she refuses anything from a spoon which is a bit of a ballache really. I can't see me batch-cooking a stew or doing home-made turkey sausages when we're away, but nor do I just want to give her nothing but bread and cheese for a week.
Any tips please?