What's on the menu this week?

[FiveMetresUp]

Hi everyone, I've just finalised our menu for this week. I give every day a theme so it's easier for me to come up with recipes. Then I print it off and stick it on the fridge. I also make double the quantities and freeze for next week. Here's mine, let's see yours. Also, happy to post recipes if anyone needs inspiration.

Weekly menu
This is the rotation I am managing.
If you would like something different, you are welcome to suggest it, cook it and clean the kitchen afterwards.

MADRAS MONDAY
Vegan Butter Chicken & Rice

TACO TUESDAY
Bean Tacos (Corn or Lettuce)

WOK IT OUT WEDNESDAY
Spring Rolls & Vegetable Fried Rice

FAKEAWAY THURSDAY
Green Curry & Pad Thai

CHILLI & CHILL FRIDAY (SLOW COOKER)
Chilli & Rice

NACHO BUSINESS SATURDAY
Nachos (cooked by Dad)

SIMMER DOWN SUNDAY
Dahl (cooked by Dad)

DAILY LUNCHES
Soup, Fruit, Veggies & Nuts.

5 bean chilli today (vegan and gluten free) with brown rice, tortilla chips, guacamole and sour cream (I’m not vegan).
Curry selection tomorrow, (lemon rice, mushroom curry, dal, aubergine pickle, roasted cauliflower and coconut curry)

vegetarian dd then left so we’ll eat up the leftovers then things like pasta

I love your names for the days! 😂 and also the disclaimer! I haven’t planned for this week. But this in the pattern we tend to follow:

Monday - big pot (usually dhal)

Tuesday - leftovers

Wednesday - tofu, veg and rice in some form

Thursday - find it in the freezer

Friday - pasta night

Saturday - new recipe / more involved favourite

Sunday - homemade pizzas or burrito bowl bar

I have some stale bread to use up so making ribollita tonight. I’ve never made it before but I love trying new recipes, and it looks delicious.

.

@gototogo can you share your 5 bean chilli recipe please?

Anyone want to share their upcoming week?

Monday - sweet potato and chickpea curry
Tuesday - leftovers / clear out the fridge
Wednesday - tofu satay
Thursday - freezer pasta sauce w/ pasta, roast broccoli and tofu marinara (new recipe)
Friday - avocado pesto pasta
Saturday - going out!!!!!!
Sunday - garam flour pancakes

saturday (tonight) was takeaway Chinese veg stir fry noodles
Sunday tray bake roast
Monday tomato and basil soup
tuesday wraps (quite like mine with cottage cheese, spinach and chilli)
Wednesday whatever’s in the freezer
thursday pasta dish
friday rice dish